Special Issue "Application of Chromatography and Different Extraction Techniques in Analysis of Polyphenolic Compounds"

A special issue of Separations (ISSN 2297-8739). This special issue belongs to the section "Analysis of Food and Beverages".

Deadline for manuscript submissions: 31 December 2021.

Special Issue Editors

Prof. Dr. Danijela Ašperger
E-Mail Website
Guest Editor
Department of Analytical Chemistry, Faculty of Chemical Engineering and Technology, University of Zagreb, Zagreb, Croatia
Interests: sample preparation; extraction techniques; liquid chromatography, mass spectrometry
Dr. Ivana Tomaz
E-Mail Website
Guest Editor
Department of Viticulture and Enology, Faculty Agriculture, University of Zagreb, 10 000 Zagreb, Croatia
Interests: LC-MS; GC-MS; UHPLC; electrophoresis; SPME; SPE; SLE; proteomics; metabolomics; extractions
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Special Issue Information

Dear Colleagues,

Polyphenolic compounds comprise a diverse class of chemical compounds present in different plants. Analysis of these compounds could be a challenge due to the complexity of plant materials and polyphenols. Notably, chromatographic methods are the golden standard for the separation and quantitation of these interesting molecules. Due to the different properties of various plant materials, it is mandatory to have a precise and reliable extraction and chromatographic method for the analysis of phenolic compounds.

This Special Issue will comprise research articles, short communications, and reviews related to the main analytical tools used for the analysis of polyphenolic compounds. Manuscripts concerning new analytical approaches with regard to plants, foods, and other products are welcome. Furthermore, research regarding other aspects, such as the application of chromatographic methods for the determination of polyphenolic compounds in a different type of sample, is also encouraged.

We look forward to receiving your contributions.

Prof. Dr. Danijela Ašperger
Dr. Ivana Tomaz
Guest Editors

Manuscript Submission Information

Manuscripts should be submitted online at www.mdpi.com by registering and logging in to this website. Once you are registered, click here to go to the submission form. Manuscripts can be submitted until the deadline. All papers will be peer-reviewed. Accepted papers will be published continuously in the journal (as soon as accepted) and will be listed together on the special issue website. Research articles, review articles as well as short communications are invited. For planned papers, a title and short abstract (about 100 words) can be sent to the Editorial Office for announcement on this website.

Submitted manuscripts should not have been published previously, nor be under consideration for publication elsewhere (except conference proceedings papers). All manuscripts are thoroughly refereed through a single-blind peer-review process. A guide for authors and other relevant information for submission of manuscripts is available on the Instructions for Authors page. Separations is an international peer-reviewed open access monthly journal published by MDPI.

Please visit the Instructions for Authors page before submitting a manuscript. The Article Processing Charge (APC) for publication in this open access journal is 1800 CHF (Swiss Francs). Submitted papers should be well formatted and use good English. Authors may use MDPI's English editing service prior to publication or during author revisions.

Keywords

  • polyphenolic compounds
  • plants
  • food
  • extraction techniques
  • liquid chromatography
  • mass spectrometry

Published Papers

This special issue is now open for submission.
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