Microbial Metabolism Regulation in Engineered Production Strains
A special issue of Microorganisms (ISSN 2076-2607). This special issue belongs to the section "Microbial Biotechnology".
Deadline for manuscript submissions: 28 February 2027 | Viewed by 34
Special Issue Editors
Interests: microbial metabolism; strains
Interests: microbiology; biotechnology; biodegradation; steroids; polyhydroxyalkanoates; aromatic compounds; polyethylene terephthalate; biogenic amines; polyamines
Special Issues, Collections and Topics in MDPI journals
Special Issue Information
Dear Colleagues,
Redefining microbial metabolism and controlling it represent key challenges in developing modified strains for industrial biotechnology. Genetic modifications can establish new biosynthetic pathways or enhance existing ones; however, cellular metabolism is strictly regulated by networks that have evolved to prioritize growth and survival over product synthesis. Consequently, these genetically modified strains must choose between growth and production, which at the industrial level can mean the difference between a profitable strain and one that is discarded. However, redirecting carbon flow toward a specific product also imposes a metabolic burden, which can reduce cellular fitness, leading to instability over time.
Therefore, regulation of microbial metabolism represents another main challenge in creating modified production strains for industrial biotechnology. While genetic modifications can establish new biosynthetic pathways or improve existing ones, cellular metabolism is strictly regulated by networks that have evolved to prioritize growth and survival over product synthesis. Consequently, effectively biotechnologically modified strains require both the creation of new pathways and a meticulous reconfiguration of existing regulatory mechanisms.
At the transcriptional level, global control mechanisms such as catabolic repression favor the preferential use of substrates, thereby inhibiting alternative metabolic pathways and limiting the effective utilization of complex raw materials. Moreover, a similar effect could be observed with other global transcription factors in the regulation of metabolic fluxes according to nitrogen sources, phosphorus or sulfur concentrations, or the oxygen response. Simultaneously, metabolic flux is limited by enzymatic capacity, thermodynamic principles, and the availability of essential cofactors such as NADH, NADPH, and ATP. These cofactors act as essential regulatory points, linking redox balance and energy status to pathway functionality. Imbalances in cofactor levels often decrease yields or lead to the accumulation of unwanted intermediates.
Considering that, redirecting carbon flux toward a specific product imposes a metabolic burden and can reduce cellular fitness, leading to instability over time. Furthermore, static overexpression of enzymes in the pathway often causes bottlenecks due to uneven flux distribution.
In sum, the regulation of microbial metabolism in biotechnological processes is a systems-level challenge that requires the synchronized management of gene expression, enzymatic activity, and cellular resources to achieve efficient and consistent production.
All these challenges constitute the core of this Special Issue applied to different microbial products (antibiotics, carotenoids, immunosuppressants, steroids, and others), pathways (new pathways through synthetic biology strategies, widening and optimizing metabolic fluxes, etc.), or processes (biocatalysis, food and feed production and preservation, plastics degradation, biofuels, and others).
Prof. Dr. José María Luengo
Dr. Elias R. Olivera
Guest Editors
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Keywords
- systems metabolic engineering
- metabolic flux control
- gene expression tuning
- biotechnological chassis
- pathway optimization
- synthetic biology
- carbon catabolite repression
- cofactor balance
- redox homeostasis
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