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Forthcoming issue
arrow_forward_ios Current issue - Vol. 27 (2026)
- Vol. 26 (2025)
- Vol. 25 (2024)
- Vol. 24 (2023)
- Vol. 23 (2022)
- Vol. 22 (2021)
- Vol. 21 (2020)
- Vol. 20 (2019)
- Vol. 19 (2018)
- Vol. 18 (2017)
- Vol. 17 (2016)
- Vol. 16 (2015)
- Vol. 15 (2014)
- Vol. 14 (2013)
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- Vol. 12 (2011)
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- Vol. 7 (2006)
- Vol. 6 (2005)
- Vol. 5 (2004)
- Vol. 4 (2003)
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- Vol. 1 (2000)
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Conferences
20–22 November 2015, Kerala, India
First International Conference on Advances in Food Science and Technology (ICAFST – 2015)
The field of Food Technology is growing rapidly and its development is making tremendous impacts in life sciences and public health. The importance and significance can be gauged by the fact that it has made huge advancements over the course of time and is continuing to influence various sectors.
