Editorial Board for section 'Chromatography'
- Chromatography Section
- Hyphenated Instrument Configurations Section
- Sample Pretreatment and Extraction Section
- Electroanalysis Section
- Sensors Section
- Spectroscopy Section
- Chemometrics Section
Please see the section webpage for more information on this section.
Please note that the order in which the Editors appear on this page is alphabetical, and follows the structure of the editorial board presented on the MDPI website under information for editors: editorial board responsibilities.
Members
Interests: analytical chemistry; sample preparation; chromatography; HPLC; method validation; method development; separation science; food analysis; bioanalysis; environmental analysis; green analytical chemistry; sorptive extraction; microextraction techniques
* Section: Chromatography
Special Issues, Collections and Topics in MDPI journals
Interests: analytical chemistry; physical chemistry; separation sciences; chromatography and related techniques (HPLC, SPE, SFC, GC, CZE, adsorption, sample preparation); spectrometry; bioanalytics; metabolomics; nanotechnology; environmental chemistry; modeling and chemometrics
Special Issues, Collections and Topics in MDPI journals
Interests: liposomes; hybrid nanoparticles; drug delivery; nanoparticles; anticancer drugs; active targeting
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Interests: chromatographic separations; sample purification; mass spectrometry; biosensors and immunoassays; residue analysis
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Interests: chemometrics; environmental chemistry; forensics; food chemistry; pharmaceutics
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Interests: metabolomics; stable isotope; mass spectrometry; seperation; diabetes
Interests: plant hormones; plant nutrition; responses of primary and secondary plant metabolism to plant nutrition; orphan crops; analytical methods including HPLC, UHPLC, GC, mass spectrometry, optical spectroscopy, electrophoresis, and quantitative PCR; separation and analysis of chiral molecules; enzyme assays; inhibitors
Special Issues, Collections and Topics in MDPI journals
2. Department of Food Science, University of Copenhagen, Copenhagen, Denmark
Interests: meat science and technology; food processing; analytical methodologies; flavor volatile compounds analysis; lipid composition; lipid oxidation; texture analysis; toxic compounds analysis (nitrosamines and polycyclic aromatic hydrocarbons); statistics and experimental design; sensory analysis; microbiological and safety issues
Interests: agro-environmental; food chemistry; sustainable primary production; food quality and safety
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Interests: emerging contaminants; (bio)transformation products; fate; ecotoxicology; analytical methods
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Interests: liquid chromatography with modern detection techniques; sample preparation; analysis of xenobiotics in various biological samples; analysis of ionic compounds in plant extracts; biological activity of plant extracts
Special Issues, Collections and Topics in MDPI journals
Interests: analytical method validation; drug and food analysis; innovative (micro) extraction procedures (MSPE, FSPE, CPE, mSPE, DLLME, etc.) and hyphenated instrument configurations; sensitive and selective determination of bioactive compounds (drugs, drugs associations, and natural bioactive compounds); synthesis and characterization of new sorbents based on magnetic particles, polymers, etc.; removal of toxic and radioactive elements
Special Issues, Collections and Topics in MDPI journals
Interests: chromatography and mass spectrometry of biopolymers; glycobiology and glycomics