Announcements
23 November 2022
Editorial Board Members from Agronomy Featured in Stanford’s List of the World's Top 2% Scientists
Scientists at Stanford University have recently published an update of the list of the top 2% most widely cited scientists—The World’s Top 2% Scientists.
The timeframe of the statistical data of this list is from 1960 to 2022, and it is divided into two lists: "Lifetime Scientific Influence Ranking" and "2022 Annual Scientific Influence Ranking". The "Lifetime Scientific Influence Ranking" includes a comprehensive influence performance of scientists during their careers, and the "2022 Annual Influence Ranking" highlights the academic influence of scientists in the previous year. This ranking, considered the most prestigious worldwide, is based on the bibliometric information contained in the Scopus database and includes more than 200,000 researchers from the more than 10 million scientists considered to be active worldwide, with 22 scientific fields and 176 subfields taken into account.
We are pleased to share that 116 Editorial Board Members from MDPI’s journal Agronomy (ISSN: 2073-4395) were featured in Stanford’s List of the World's Top 2% Scientists.
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Prof. Dr. Peter Langridge (Editor-in-Chief) School of Agriculture, Food and Wine, University of Adelaide, Urrbrae, SA 5064, Australia |
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Prof. Dr. Carlo Leifert (Section Editor-in-Chief)
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Dr. Cornelia Rumpel (Section Editor-in-Chief) CNRS, Campus AgroParisTech, Batiment EGER, 78850 Thiverval-Grignon, France |
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Prof. Dr. Leslie A. Weston (Section Editor-in-Chief) Graham Centre for Agricultural Innovation, Charles Sturt University, Wagga 2678, Australia |
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Prof. Dr. Priti Krishna (Section Editor-in-Chief) School of Science, Western Sydney University, Penrith, NSW 2751, Australia |
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Prof. Dr. Youssef Rouphael (Section Editor-in-Chief) Department of Agricultural Sciences, University of Naples Federico II, 80055 Portici, Italy |
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Dr. Antonios Chrysargyris Department of Agricultural Sciences, Biotechnology and Food Science, Cyprus University of Technology, Limassol 3036, Cyprus |
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Dr. Abad Chabbi French National Institute for Agriculture, Food and Environment (INRAE), URP3F, F-86600 Lusignan, France |
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Prof. Dr. Adrian C. Newton
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Dr. Ajay Kumar Department of Plant Sciences, North Dakota State University, Fargo, ND, USA |
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Prof. Dr. Alan H. Schulman Luonnonvarakeskus, LUKE, Helsinki, Finland |
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Dr. Alfonso Albacete Institute for Agri-Food Research and Development of Murcia (IMIDA), Department of Plant Production and Agrotechnology, C/ Mayor s/n, E-30150 La Alberca, Murcia, Spain |
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Dr. Andreas Stahl Univ Giessen, IFZ Res Ctr Biosyst Land Use & Nutr, Dept Plant Breeding, Heinrich Buff Ring 26-32, D-35392 Giessen, Germany |
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Dr. Baohua Zhang College of Artificial Intelligence, Nanjing Agricultural University, Nanjing 210095, China |
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Dr. Robert P. Larkin United States Department of Agriculture, Agricultural Research Service, New England Plant, Soil, and Water Laboratory, Orono, ME 04469, USA |
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Dr. Bhupinder Pal Singh NSW Department of Primary Industries, Elizabeth Macarthur Agricultural Institute, Menangle, NSW 2568, Australia |
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Dr. Brion Duffy Head, Environmental Genomics and Systems Biology Research Group, Institute of Natural Resource Sciences, Zurich University of Applied Sciences ZHAW, Life Sciences and Facility Management Department, Grüental Campus, P.O. Box, CH-8820 Wädenswil, Switzerland |
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Prof. Dr. Bo Zhu Institute of Mountain Hazards and Environment (IMHE), Chinese Academy of Sciences, Chengdu 610041, China |
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Prof. Dr. Chengdao Li Western Barley Genetics Alliance, Murdoch University, 90 South Street, Murdoch, WA 6150, Australia |
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Dr. Salvatore Ceccarelli Independent Researcher, Corso Mazzini 256, 63100 Ascoli Piceno, Italy |
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Dr. Chao Chen Department of Mechanical and Aerospace Engineering, Monash University, Clayton, VIC 3800, Australia |
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Dr. Cristina Patanè Consiglio Nazionale delle Ricerche (CNR), Istituto per la BioEconomia (IBE), 95126 Catania, Italy |
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Prof. Dr. Di Wu College of Resources and Environmental Science, China Agricultural Unversity, Beijing 100193, China |
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Prof. Dr. Dale Sanders Department of Metabolic Biology, John Innes Centre, Norwich NR4 7UH, UK |
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Prof. Dr. David Edwards School of Biological Sciences, University of Western Australia, Perth 6009, Australia |
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Dr. David Houben UniLaSalle, AGHYLE, 60026 Beauvais, France |
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Dr. David O'Connor School of Real Estate and Land Management, Royal Agricultural University, Cirencester GL7 1RS, UK |
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Dr. David Uriarte Hernandez Department of Horticulture, Centre for Research and Technological Development of Extremadura (CICYTEX), 6007 Badajoz, Spain |
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Prof. Dr. Diego Rubiales Institute for Sustainable Agriculture, CSIC, Avenida Menendez Pidal s/n, 14004 Cordoba, Spain |
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Prof. Dr. Dimitrios Savvas Laboratory of Vegetable Production, Department of Crop Science, Agricultural University of Athens, Iera Odos 75, 11855 Athens, Greece |
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Prof. Dr. Essaid Ait Barka Research Unit Induced Resistance and Plant Bioprotection, University of Reims, EA 4707 USC INRAe 1488, SFR Condorcet FR CNRS 3417, 51100 Reims, France |
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Dr. Emanuele Lugato European Commission, Joint Research Centre (JRC), 21027 Ispra, Italy |
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Dr. Fatima Maria De Souza Moreira Departamento de Ciência do solo, Universidade Federal de Lavras, Lavras, Brazil |
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Dr. Francesco Montemurro Council for Agricultural Research and Economics - Research Centre for Vegetable and Ornamental Crops (CREA-OF), Monsampolo del Tronto (AP), 00198 Roma, Italy |
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Dr. Peng Fu Department of Plant Biology, University of Illinois at Urbana-Champaign, Champaign, IL 61820, USA |
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Dr. Gamal Elmasry
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Prof. Dr. Giuseppe Colla Department of Agriculture and Forest Sciences, University of Tuscia, 01100 Viterbo, Italy |
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Prof. Dr. Guijun Yang
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Prof. Dr. Hailin Zhang College of Agronomy and Biotechnology, China Agricultural University, Key Laboratory of Farming System, Ministry of Agriculture of China, Beijing 100193, China |
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Prof. Dr. Harbans Bariana Faculty of Agriculture and Environment, Plant Breeding Institute, The University of Sydney, Camperdown NSW 2006, Australia |
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Dr. Helder Fraga Centre for the Research and Technology of Agro-Environmental and Biological Sciences (CITAB), Institute for Innovation, Capacity Building and Sustainability of Agri-Food Production (Inov4Agro), University of Trás-os-Montes and Alto Douro (UTAD), 5000-801 Vila Real, Portugal |
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Dr. Hongliang Wang West Yuanmingyuan Road, China Agricultural University, Beijing 100193, China |
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Dr. Ian J. Tetlow Department of Molecular and Cellular Biology, College of Biological Science, Summerlee Science Complex, University of Guelph, Guelph, ON N1G2W1, Canada |
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Prof. Dr. Atul K. Jain Department of Atmospheric Sciences, University of Illinois, 105 South Gregory Street, Urbana, IL 61801, USA |
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Dr. Jiafa Luo Land & Environment, AgResearch, Hamilton, New Zealand |
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Prof. Dr. Jian Zhang
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Prof. Dr. Jin Zhao College of Resources and Environmental Science, China Agricultural Unversity, Beijing 100193, China |
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Dr. Jörg Schaller Leibniz Centre for Agricultural Landscape Research (ZALF), 15374 Müncheberg, Germany |
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Dr. John P. Thompson Centre for Crop Health, Insititute for Life Sciences and the Environmenty, University of Southern Queensland, Toowoomba, QLD 4350, Australia |
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Dr. Jorge F. S. Ferreira Agricultural Water Efficiency and Salinity Research Unit (US Salinity Lab), Riverside, CA, USA |
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Dr. Jinyang Wang College of Resources and Environment Science, Nanjing Agricultural University, Nanjing 210095, China |
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Prof. Dr. Katarzyna Turnau Institut de Recherche en Biologie Végétale, Département de Sciences Biologiques, Université de Montréal, Montréal, QC J3V 4H8, Canada |
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Prof. Dr. Heike Knicker Department of Biogeochemistry, Plant and Microbial Ecology, Spanish National Research Council, 41012 Seville, Spain |
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Dr. Lammert Bastiaans Centre for Crop System Analysis, Wageningen University, P.O. Box 430, 6700 AK Wageningen, the Netherlands |
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Prof. Dr. Xiaobing Liu Northeast Institute of Geography and Agroecology, Chinese Academy of Sciences, Changchun 130102, China |
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Prof. Dr. Xiangnan Li Northeast Institute of Geography and Agroecology, Chinese Academy of Sciences, Changchun 130102, China |
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Dr. Luca Ruiu Dipartimento di Agraria, Sezione di Patologia vegetale ed Entomologia, Università degli Studi di Sassari, Via Enrico de Nicola, 07100 Sassari (SS), Italy |
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Dr. Lukas Van Zwieten NSW Department of Primary Industries, 1243 Bruxner Highway, Wollongbar, NSW 2477, Australia |
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Prof. Michael Heinrich Pharmacognosy and Phytotherapy Group, Department of Pharmaceutics, UCL School of Pharmacy, 29-39 Brunswick Square, London WC1N 1AX, UK |
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Dr. Miriam Muñoz-Rojas University of New South Wales, Sydney, NSW 2052, Australia |
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Dr. Manish K. Pandey Center of Excellence in Genomics & Systems Biology (CEGSB), International Crops Research Institute for the Semi-Arid Tropics (ICRISAT), Hyderabad, India |
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Dr. Md Ali Babar Department of Agronomy, University of Florida, Gainesville, FL 32608, USA |
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Dr. Marco Scortichini Council for Agricultural Research and Economics-Research Centre for Olive, Fruit and Citrus Crops, Via di Fioranello, 52, I-00134 Roma, Italy |
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Dr. Mariangela Diacono Council for Agricultural Research and Economics - Research Center for Agriculture and Environment (CREA-AA), Via Celso Ulpiani 5, 70125 Bari, Italy |
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Dr. Muhammad Saleem Department of Biological Sciences, Alabama State University, Montgomery, AL, USA |
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Dr. Fred Muehlbauer USDA‐ARS, Grain Legume Genetics and Physiology Research Unit, Pullman, WA 99164, USA |
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Prof. Dr. Meixue Zhou Tasmanian Institute of Agriculture, University of Tasmania, Tasmania, Australia |
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Dr. Naeem Khan Department of Agronomy, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL 32611, USA |
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Prof. Dr. Nazim Gruda INRES—Institute of Crop Science and Resource Conservation, Division of Horticultural Sciences, University of Bonn, 53121 Bonn, Germany |
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Dr. Henry T. Nguyen Division of Plant Sciences, University of Missouri, Columbia, MO 65211, USA |
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Dr. Nicolas Desneux INRAE, Université Côte d'Azur, CNRS, 06000 Nice, France |
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Prof. Dr. Nigel G. Halford Rothamsted Research, Department of Plant Sciences, Harpenden, UK |
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Dr. Nirit Bernstein Institute of Soil Water and Environmental Sciences, Agricultural Research Organization - Volcani Center, Rishon LeTsiyon, Israel |
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Dr. Noam Alkan Department of Postharvest Science, Agricultural Research Organization, Volcani Center, HaMaccabim Road 68, P.O. Box 15159, Rishon LeZion 7505101, Israel |
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Dr. Othmane Merah
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Dr. Pascal Jouquet Institute of Research for Development, 32 av. H. Varagnat, 93143 Bondy, France |
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Dr. Peter R. Ryan CSIRO Agriculture Flagship, Canberra ACT 2601, Australia |
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Prof. Dr. Petr Smýkal Department of Botany, Palacky University, 771 47 Olomouc, Czech Republic |
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Prof. Dr. Petronia Carillo Department of Enviromental Biological and Pharmaceutical Sciences and Technologies University of Campania “Luigi Vanvitelli” Via Vivaldi 43, 81100 Caserta, Italy |
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Dr. Philippe Debaeke INRA (Institut National de la Recherche Agronomique), UMR AGIR, CS 52627, 31326 Castanet-Tolosan, France |
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Dr. Pilar Prieto Dpto. de Mejora Genética Vegetal, Instituto de Agricultura Sostenible, Agencia Estatal Consejo Superior de Investigaciones Científicas, Avenida Menéndez Pidal s/n. Campus Alameda del Obispo,14004 Córdoba, Spain |
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Dr. Rajeev K. Varshney International Crops Research Institute for the Semi-Arid Tropics (ICRISAT), Patancheru 502 324, AP, India |
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Dr. Riccardo Velasco CREA - Research Centre for Viticulture and Enology, viale XXVIII Aprile 26, 31015 Conegliano, TV, Italy |
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Dr. Richard Webster Rothamsted Research, Harpenden AL5 2JQ, UK |
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Dr. Roberto Sorrentino Consiglio per la Ricerca in Agricoltura e l’Analisi dell’Economia Agraria (CREA), Centro di Ricerca Ceralicoltura e Colture industriali / Cereal and Industrial Crops Centre. Via Torrino, 2 - 81100 Caserta (CE), Italy |
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Prof. Dr. Roland Gerhards Department of Weed Science, University of Hohenheim, Otto‐Sander‐Str. 5, 70599 Stuttgart, Germany |
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Dr. Tomasz Głąb Department of Machinery Exploitation, Ergonomics and Production Processes, University of Agriculture in Krakow, ul. Balicka 116B, 31-149 Krakow, Poland |
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Dr. Sheng Chen The UWA Institute of Agriculture, The University of Western Australia, Shenton Park, WA, Australia |
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Prof. Dr. Shri Mohan Jain Department of Agricultural Sciences, University of Helsinki, PL-27, Helsinki, Finland |
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Dr. Baskaran Stephen Inbaraj Department of Food Science, Fu Jen Catholic University, New Taipei City 24205, Taiwan |
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Prof. Dr. Stefano Amaducci Department of Sustainable Crop Production, Università Cattolica del Sacro Cuore, Via Emilia Parmense 84, 29122 Piacenza, Italy |
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Prof. Dr. Stefano Cesco Faculty of Science and Technology, Free University of Bolzano, Piazza Università 5, I-39100 Bolzano, Italy |
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Prof. Dr. Stefano Musacchi Tree Fruit Research and Extension Center, Washington State University, Wenatchee, WA 98801, USA |
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Prof. Dr. Susana Redondo-Gómez Departamento de Biología Vegetal y Ecología, Facultad de Biología, Universidad de Sevilla, 41004 Seville, Spain |
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Prof. Dr. Tran Dang Xuan Transdisciplinary Science and Engineering Program, Graduate School of Advanced Science and Engineering, Hiroshima University, Hiroshima 739-8529, Japan |
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Prof. Dr. Thomas Dresselhaus Cell Biology and Plant Biochemistry, Regensburg Center for Biochemistry, University of Regensburg, 93053 Regensburg, Germany |
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Dr. Thomas Nemecek Agroscope, Research Division Agroecology and Environment, Life Cycle Assessment Group, Reckenholzstrasse 191, CH-8046 Zurich, Switzerland |
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Prof. Dr. C. Eduardo Vallejos Department of Horticultural Sciences, and Plant Molecular and Cellular Biology Graduate Program, University of Florida, 1253 Fifield Hall, Gainesville, FL 32611-0690, USA |
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Dr. Moshe Reuveni Plant Sciences, Ornamental Plants and Agricultural Biotechnology Unit, Agricultural Research Organization of Israel, The Volcani Centre, Rishon LeTsiyon, Israel |
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Dr. Vittorio Farina Department of Agricultural, Food and Forestry Sciences (SAAF), University of Palermo, Viale delle Scienze, Edificio 4, ingresso H, 90128 Palermo, Italy |
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Dr. Vladimir Nekrasov Rothamsted Research, Harpenden AL5 2JQ, Hertfordshire, UK |
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Prof. Dr. Jinman Wang School of Land Science and Technology, China University of Geosciences, Beijing 100083, China |
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Prof. Dr. Wei Wu Hainan Key Laboratory for Sustainable, Institute of Tropical Agriculture and Forestry, Hainan University, Haikou 570228, Hainan, China |
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Prof. Dr. William Cox School of Integrated Plant Sciences, Unit of Soil and Crop Sciences, Cornell University, Ithaca, NY 14853, USA |
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Prof. Dr. Weijun Zhou College of Agriculture and Biotechnology, Zhejiang University, Zijingang Campus, 866 Yuhangtang Road, Hangzhou 310058, China |
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Dr. Yanbo Huang United States Department of Agriculture, Agricultural Research Service, Genetics and Sustainable Agriculture Research Unit, Mississippi State, MI, USA |
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Dr. Jianjun Yang Institute of Environment and Sustainable Development in Agriculture, Chinese Academy of Agricultural Sciences, Beijing 100081, China |
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Prof. Dr. Wei Zhang Institute of Subtropical Agriculture, Chinese Academy of Sciences, Changsha 410125, China |
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Dr. Wei Zhang South China Botanical Garden, Chinese Academy of Sciences, Guangzhou 510650, China |
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Prof. Dr. Weijian Zhang Center for Crop Management & Farming System, Institute of Crop Sciences, Chinese Academy of Agricultural Sciences, Beijing 100081, China |
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Dr. Zhigang Li Department of Plant and Environmental Sciences, Clemson University, Clemson, SC, USA |
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Prof. Dr. Zhengqin Xiong College of Resources and Environmental Sciences, Nanjing Agricultural University, 1 Weigang Rd, Nanjing 210095, China |
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Prof. Dr. Zvi Peleg The Robert H. Smith Institute of Plant Sciences and Genetics in Agriculture, The Hebrew University of Jerusalem, Rehovot 7610001, Israel |
