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Journal: DieteticsVolume: 2Number: 9
Article: The Effect of Plant-Based and Mycoprotein-Based Meat Substitute Consumption on Cardiometabolic Risk Factors: A Systematic Review and Meta-Analysis of Controlled Intervention Trials
  • Authors:
  • Joshua Gibbs1,* and
  • Gah-Kai Leung2
Link: https://www.mdpi.com/2674-0311/2/1/9

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