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Journal: Medical Sciences ForumVolume: 9Number: 20
Article: Comparison of the Nutrient Content and Cost of Canned and Dried Legumes and Plant-Based Meat Alternatives Available in Supermarkets
  • Authors:
  • Leanne Young1,*,
  • Sally Mackay2 and
  • Akeena Raphael3
  • et al.
Link: https://www.mdpi.com/2673-9992/9/1/20

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