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Journal: Biol. Life Sci. Forum, 2021
Volume: 6
Number: 62

Article: Recovery of Antioxidant Compounds from Exhausted Olive Pomace through Microwave-Assisted Extraction
Authors: by Irene Gómez-Cruz, María del Mar Contreras, Inmaculada Romero and Eulogio Castro
Link: https://www.mdpi.com/2673-9976/6/1/62

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