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Journal: Biology and Life Sciences ForumVolume: 26Number: 47
Article: Describing the Fate of Autochthonous Lactic Acid Bacteria in Artisanal Goat’s Raw Milk Cheeses during Storage: An Omnibus Modelling Approach
- Authors:
- Olga María Bonilla-Luque1,*,
- Arícia Possas1 and
- Úrsula Gonzales-Barron2,3
- et al.
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