Chick’n Fiber: Development of Breading Mix Using Banana (Musa sapientum var. lacatan) Peel as a Good Source of Dietary Fiber †
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Clemor, J.; Deloso, S.M.; De Vera, A.C.; Sulatra, C.A.; Uy, J.M.C.; Salunga, D.; Paimalan, F.; Rio, A.M.K.-D. Chick’n Fiber: Development of Breading Mix Using Banana (Musa sapientum var. lacatan) Peel as a Good Source of Dietary Fiber. Biol. Life Sci. Forum 2022, 18, 76. https://doi.org/10.3390/Foods2022-12921
Clemor J, Deloso SM, De Vera AC, Sulatra CA, Uy JMC, Salunga D, Paimalan F, Rio AMK-D. Chick’n Fiber: Development of Breading Mix Using Banana (Musa sapientum var. lacatan) Peel as a Good Source of Dietary Fiber. Biology and Life Sciences Forum. 2022; 18(1):76. https://doi.org/10.3390/Foods2022-12921
Chicago/Turabian StyleClemor, Jayvee, Shaila Mari Deloso, Areve Clarence De Vera, Crizia Angeli Sulatra, Jasmine Mary Corrine Uy, Daniel Salunga, Florimae Paimalan, and Ailyn Mae Kuan-Del Rio. 2022. "Chick’n Fiber: Development of Breading Mix Using Banana (Musa sapientum var. lacatan) Peel as a Good Source of Dietary Fiber" Biology and Life Sciences Forum 18, no. 1: 76. https://doi.org/10.3390/Foods2022-12921
APA StyleClemor, J., Deloso, S. M., De Vera, A. C., Sulatra, C. A., Uy, J. M. C., Salunga, D., Paimalan, F., & Rio, A. M. K. -D. (2022). Chick’n Fiber: Development of Breading Mix Using Banana (Musa sapientum var. lacatan) Peel as a Good Source of Dietary Fiber. Biology and Life Sciences Forum, 18(1), 76. https://doi.org/10.3390/Foods2022-12921