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Journal: Horticulturae, 2021
Volume: 7
Number: 10
10
Article: Effect of Drying Methods on Phenolic Compounds and Antioxidant Activity of Urtica dioica L. Leaves
Authors: by Leani Martìnez Garcìa, Costanza Ceccanti, Carmine Negro, Luigi De Bellis, Luca Incrocci, Alberto Pardossi and Lucia Guidi
Link: https://www.mdpi.com/2311-7524/7/1/10

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