Proteomic Variation in Two Genotypes of Bitter Gourd During Cold Acclimation
Abstract
1. Introduction
2. Materials and Methods
2.1. Plant Materials and Cold Treatment
2.2. Protein Extraction and Digestion
2.3. Protein Solution RP Separation
2.4. Peptide Identification by LC–MS/MS
2.5. Protein Identification
2.6. K-Mean Cluster Analysis
2.7. The Detection of Starch, Glucose, Proline and Total Chlorophyll Content
3. Results
3.1. Differentially Accumulated Proteins (DAPs) Under Cold Stress
3.2. Functional Enrichment Analysis of DAPs
3.3. The Expression Pattern of HSP, APX, SOD, POD and CAT Proteins in CT and CS
3.4. K-Mean Cluster Analysis of DAPs Between Two Genotypes
3.5. Differential Changes in Metabolites Under Cold Stress
4. Discussion
5. Conclusions
Author Contributions
Funding
Data Availability Statement
Conflicts of Interest
References
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Yan, K.; Ning, Y.; Su, L.; Xu, H.; Lv, Z.; Wang, Y.; Chen, L.; Lian, H. Proteomic Variation in Two Genotypes of Bitter Gourd During Cold Acclimation. Horticulturae 2026, 12, 123. https://doi.org/10.3390/horticulturae12010123
Yan K, Ning Y, Su L, Xu H, Lv Z, Wang Y, Chen L, Lian H. Proteomic Variation in Two Genotypes of Bitter Gourd During Cold Acclimation. Horticulturae. 2026; 12(1):123. https://doi.org/10.3390/horticulturae12010123
Chicago/Turabian StyleYan, Kai, Yu Ning, Lihong Su, Hai Xu, Zhenlu Lv, Yang Wang, Longzheng Chen, and Huashan Lian. 2026. "Proteomic Variation in Two Genotypes of Bitter Gourd During Cold Acclimation" Horticulturae 12, no. 1: 123. https://doi.org/10.3390/horticulturae12010123
APA StyleYan, K., Ning, Y., Su, L., Xu, H., Lv, Z., Wang, Y., Chen, L., & Lian, H. (2026). Proteomic Variation in Two Genotypes of Bitter Gourd During Cold Acclimation. Horticulturae, 12(1), 123. https://doi.org/10.3390/horticulturae12010123

