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Journal: Fermentation, 2022
Volume: 8
Number: 634
634
Article: The Effects of Two-Stage Fermented Feather Meal-Soybean Meal Product on Growth Performance, Blood Biochemistry, and Immunity of Nursery Pigs
Authors: by Hsien-Juang Huang, Bor-Chun Weng, Yueh-Sheng Lee, Cheng-Yung Lin, Yan-Der Hsuuw and Kuo-Lung Chen
Link: https://www.mdpi.com/2311-5637/8/11/634

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