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Journal: Fermentation, 2022
Volume: 8
Number: 12
12
Article: Purification and Characterization of Strong Simultaneous Enzyme Production of Protease and α-Amylase from an Extremophile-Bacillus sp. FW2 and Its Possibility in Food Waste Degradation
Authors: by Van Hong Thi Pham, Jaisoo Kim, Jeahong Shim, Soonwoong Chang and Woojin Chung
Link: https://www.mdpi.com/2311-5637/8/1/12

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