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Journal: Fermentation, 2024
Volume: 10
Number: 139
139
Article: Production Optimization, Partial Characterization, and Gluten-Digesting Ability of the Acidic Protease from Clavispora lusitaniae PC3
Authors: by Scheherazed Dakhmouche Djekrif, Amel Ait Kaki El Hadef El Okki, Leila Bennamoun, Abdelhak Djekrif, Tahar Nouadri and Louisa Gillmann
Link: https://www.mdpi.com/2311-5637/10/3/139

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