Article Versions Notes

Wang M, Gu C, Chang Z, Chen J, Zhou J, Yue M, Liu F, Feng Z. Nutrient Consumption Patterns of Saccharomyces cerevisiae and Their Application in Fruit Wine Fermentation. Fermentation. 2024; 10(11):539. https://doi.org/10.3390/fermentation10110539

Wang, Mengrui, Chunhe Gu, Ziqing Chang, Junxia Chen, Junping Zhou, Mingzhe Yue, Fei Liu, and Zhen Feng. 2024. "Nutrient Consumption Patterns of Saccharomyces cerevisiae and Their Application in Fruit Wine Fermentation" Fermentation 10, no. 11: 539. https://doi.org/10.3390/fermentation10110539

Wang, M., Gu, C., Chang, Z., Chen, J., Zhou, J., Yue, M., Liu, F., & Feng, Z. (2024). Nutrient Consumption Patterns of Saccharomyces cerevisiae and Their Application in Fruit Wine Fermentation. Fermentation, 10(11), 539. https://doi.org/10.3390/fermentation10110539