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Journal: FoodsVolume: 6Number: 112
Article: Milk Technological Properties as Affected by Including Artichoke By-Products Silages in the Diet of Dairy Goats
  • Authors:
  • Raquel Muelas,
  • Paula Monllor and
  • Esther Sendra*
  • et al.
Link: https://www.mdpi.com/2304-8158/6/12/112

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