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Journal: FoodsVolume: 15Number: 145
Article: Valorization of Hericium erinaceus By-Products for β-Glucan Recovery via Pulsed Electric Field-Assisted Alkaline Extraction and Prebiotic Potential Analysis
- Authors:
- Tannaporn Jeenpitak1,
- Alisa Pattarapisitporn2 and
- Pipat Tangjaidee1,3
- et al.
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