Ciftci, B.; Varol, I.S.; Kaymaz, E.; Saylak, S.; Kaplan, M.
Assessment of Biochemical Composition, Mineral Content, and Fatty Acid Profile in Maize (Zea mays) Cultivars Under Water Stress and Excessive Water Using Biplot Analysis. Foods 2025, 14, 1432.
https://doi.org/10.3390/foods14081432
AMA Style
Ciftci B, Varol IS, Kaymaz E, Saylak S, Kaplan M.
Assessment of Biochemical Composition, Mineral Content, and Fatty Acid Profile in Maize (Zea mays) Cultivars Under Water Stress and Excessive Water Using Biplot Analysis. Foods. 2025; 14(8):1432.
https://doi.org/10.3390/foods14081432
Chicago/Turabian Style
Ciftci, Beyza, Ihsan Serkan Varol, Engin Kaymaz, Sevgi Saylak, and Mahmut Kaplan.
2025. "Assessment of Biochemical Composition, Mineral Content, and Fatty Acid Profile in Maize (Zea mays) Cultivars Under Water Stress and Excessive Water Using Biplot Analysis" Foods 14, no. 8: 1432.
https://doi.org/10.3390/foods14081432
APA Style
Ciftci, B., Varol, I. S., Kaymaz, E., Saylak, S., & Kaplan, M.
(2025). Assessment of Biochemical Composition, Mineral Content, and Fatty Acid Profile in Maize (Zea mays) Cultivars Under Water Stress and Excessive Water Using Biplot Analysis. Foods, 14(8), 1432.
https://doi.org/10.3390/foods14081432