Shang, K.; Zhao, Z.; Chen, H.; Bian, X.; Zhong, X.; Hu, X.; Lin, X.; Wang, L.
Anti-Inflammatory Potential of Wampee (Clausena lansium (Lour.) Skeels) Polyphenol Extract in Ulcerative Colitis: Gut Microbiota and TLR4-p38 MAPK/NF-κB Signaling Axis Regulation. Foods 2025, 14, 619.
https://doi.org/10.3390/foods14040619
AMA Style
Shang K, Zhao Z, Chen H, Bian X, Zhong X, Hu X, Lin X, Wang L.
Anti-Inflammatory Potential of Wampee (Clausena lansium (Lour.) Skeels) Polyphenol Extract in Ulcerative Colitis: Gut Microbiota and TLR4-p38 MAPK/NF-κB Signaling Axis Regulation. Foods. 2025; 14(4):619.
https://doi.org/10.3390/foods14040619
Chicago/Turabian Style
Shang, Kaijie, Zhiheng Zhao, Hua Chen, Xiaonan Bian, Xianquan Zhong, Xiaoping Hu, Xue Lin, and Lu Wang.
2025. "Anti-Inflammatory Potential of Wampee (Clausena lansium (Lour.) Skeels) Polyphenol Extract in Ulcerative Colitis: Gut Microbiota and TLR4-p38 MAPK/NF-κB Signaling Axis Regulation" Foods 14, no. 4: 619.
https://doi.org/10.3390/foods14040619
APA Style
Shang, K., Zhao, Z., Chen, H., Bian, X., Zhong, X., Hu, X., Lin, X., & Wang, L.
(2025). Anti-Inflammatory Potential of Wampee (Clausena lansium (Lour.) Skeels) Polyphenol Extract in Ulcerative Colitis: Gut Microbiota and TLR4-p38 MAPK/NF-κB Signaling Axis Regulation. Foods, 14(4), 619.
https://doi.org/10.3390/foods14040619
