Article Versions Notes

Liang Z, Zhang X, Chen S, Wang M, Men D, Liu W, Lv X. Gut Microbiota and Liver Metabolism Regulation Mediate the Protective Effects of Inactivated Selenium-Enriched Yeast Against Alcohol-Induced Liver Damage in Mice. Foods. 2025; 14(24):4209. https://doi.org/10.3390/foods14244209

Liang, Zihua, Xiangchen Zhang, Shiwei Chen, Meiting Wang, Deying Men, Wangxin Liu, and Xucong Lv. 2025. "Gut Microbiota and Liver Metabolism Regulation Mediate the Protective Effects of Inactivated Selenium-Enriched Yeast Against Alcohol-Induced Liver Damage in Mice" Foods 14, no. 24: 4209. https://doi.org/10.3390/foods14244209

Liang, Z., Zhang, X., Chen, S., Wang, M., Men, D., Liu, W., & Lv, X. (2025). Gut Microbiota and Liver Metabolism Regulation Mediate the Protective Effects of Inactivated Selenium-Enriched Yeast Against Alcohol-Induced Liver Damage in Mice. Foods, 14(24), 4209. https://doi.org/10.3390/foods14244209