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Journal: FoodsVolume: 14Number: 2981
Article: Exploring the Effects of Nitrogen and Potassium on the Aromatic Characteristics of Ginseng Roots Using Non-Targeted Metabolomics Based on GC-MS and Multivariate Analysis
- Authors:
- Weiyu Cao1,
- Hai Sun1 and
- Cai Shao1
- et al.
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