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Journal: Foods, 2025
Volume: 14
Number: 73
73
Article: Exploring Culinary Tourism and Female Consumer Preferences for Selected National Cuisines in Poland: A Sensory and Preference Analysis of Food Products from Four Countries
Authors: by Agata Kiciak, Wiktoria Staśkiewicz-Bartecka, Natalia Kuczka, Agnieszka Bielaszka, Marzena Tudrej, Oskar Kowalski and Marek Kardas
Link: https://www.mdpi.com/2304-8158/14/1/73

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