Rivas, A.; Gómez-Llorente, H.; Moumane, O.; Barat, J.M.; Pérez-Esteve, É.
New Strategy for the Covalent Immobilisation of Phenolic Compounds on Silica Particles to Fight Against Foodborne Pathogens. Foods 2025, 14, 45.
https://doi.org/10.3390/foods14010045
AMA Style
Rivas A, Gómez-Llorente H, Moumane O, Barat JM, Pérez-Esteve É.
New Strategy for the Covalent Immobilisation of Phenolic Compounds on Silica Particles to Fight Against Foodborne Pathogens. Foods. 2025; 14(1):45.
https://doi.org/10.3390/foods14010045
Chicago/Turabian Style
Rivas, Alejandro, Héctor Gómez-Llorente, Oumaima Moumane, Jose Manuel Barat, and Édgar Pérez-Esteve.
2025. "New Strategy for the Covalent Immobilisation of Phenolic Compounds on Silica Particles to Fight Against Foodborne Pathogens" Foods 14, no. 1: 45.
https://doi.org/10.3390/foods14010045
APA Style
Rivas, A., Gómez-Llorente, H., Moumane, O., Barat, J. M., & Pérez-Esteve, É.
(2025). New Strategy for the Covalent Immobilisation of Phenolic Compounds on Silica Particles to Fight Against Foodborne Pathogens. Foods, 14(1), 45.
https://doi.org/10.3390/foods14010045