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Journal: Foods, 2024
Volume: 13
Number: 1348

Article: Nutritional Quality of Conventional, Organic, and Hydroponic Tomatoes Commercialized in Quito, Ecuador
Authors: by Pamela Y. Vélez-Terreros, David Romero-Estévez, Hugo Navarrete and Gabriela S. Yánez-Jácome
Link: https://www.mdpi.com/2304-8158/13/9/1348

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