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Journal: Foods, 2024
Volume: 13
Number: 1348
Article:
Nutritional Quality of Conventional, Organic, and Hydroponic Tomatoes Commercialized in Quito, Ecuador
Authors:
by
Pamela Y. Vélez-Terreros, David Romero-Estévez, Hugo Navarrete and Gabriela S. Yánez-Jácome
Link:
https://www.mdpi.com/2304-8158/13/9/1348
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