Article Versions Notes

Dragičević V, Simić M, Kandić Raftery V, Vukadinović J, Dodevska M, Đurović S, Brankov M. Screening of Nutritionally Important Components in Standard and Ancient Cereals. Foods. 2024; 13(24):4116. https://doi.org/10.3390/foods13244116

Dragičević, Vesna, Milena Simić, Vesna Kandić Raftery, Jelena Vukadinović, Margarita Dodevska, Sanja Đurović, and Milan Brankov. 2024. "Screening of Nutritionally Important Components in Standard and Ancient Cereals" Foods 13, no. 24: 4116. https://doi.org/10.3390/foods13244116

Dragičević, V., Simić, M., Kandić Raftery, V., Vukadinović, J., Dodevska, M., Đurović, S., & Brankov, M. (2024). Screening of Nutritionally Important Components in Standard and Ancient Cereals. Foods, 13(24), 4116. https://doi.org/10.3390/foods13244116