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Journal: Foods, 2024
Volume: 13
Number: 4051
4051
Article: Quantification of Minerals in Edible Mushrooms via Optimized Microwave-Assisted Digestion: Nutritional Contributions of Fe, Mg, Na, K, and Ca
Authors: by Alejandro R. López, Elena Ortega-Caneda, Estrella Espada-Bellido, Oscar R. Taracena-Zepeda, Miguel Palma and Gerardo Fernández-Barbero
Link: https://www.mdpi.com/2304-8158/13/24/4051

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