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Journal: FoodsVolume: 13Number: 4051
Article: Quantification of Minerals in Edible Mushrooms via Optimized Microwave-Assisted Digestion: Nutritional Contributions of Fe, Mg, Na, K, and Ca
- Authors:
- Alejandro R. López†,
- Elena Ortega-Caneda† and
- Estrella Espada-Bellido*
- et al.
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