Villamil, R.-A.; Romero, L.-N.; Ruiz, J.-P.; Patiño, D.-C.; Gutiérrez, L.-F.; Cortés, L.-Y.
The Effects of Daily Consumption of Functionalized Yogurts with Sacha Inchi Oil and Interspecific Hybrid Palm Oil on the Lipid Profile and ApoB/ApoA1 Ratio of Healthy Adult Subjects. Foods 2024, 13, 3973.
https://doi.org/10.3390/foods13233973
AMA Style
Villamil R-A, Romero L-N, Ruiz J-P, Patiño D-C, Gutiérrez L-F, Cortés L-Y.
The Effects of Daily Consumption of Functionalized Yogurts with Sacha Inchi Oil and Interspecific Hybrid Palm Oil on the Lipid Profile and ApoB/ApoA1 Ratio of Healthy Adult Subjects. Foods. 2024; 13(23):3973.
https://doi.org/10.3390/foods13233973
Chicago/Turabian Style
Villamil, Ruby-Alejandra, Laura-Natalia Romero, Juan-Pablo Ruiz, Diana-Cristina Patiño, Luis-Felipe Gutiérrez, and Lilia-Yadira Cortés.
2024. "The Effects of Daily Consumption of Functionalized Yogurts with Sacha Inchi Oil and Interspecific Hybrid Palm Oil on the Lipid Profile and ApoB/ApoA1 Ratio of Healthy Adult Subjects" Foods 13, no. 23: 3973.
https://doi.org/10.3390/foods13233973
APA Style
Villamil, R.-A., Romero, L.-N., Ruiz, J.-P., Patiño, D.-C., Gutiérrez, L.-F., & Cortés, L.-Y.
(2024). The Effects of Daily Consumption of Functionalized Yogurts with Sacha Inchi Oil and Interspecific Hybrid Palm Oil on the Lipid Profile and ApoB/ApoA1 Ratio of Healthy Adult Subjects. Foods, 13(23), 3973.
https://doi.org/10.3390/foods13233973
