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Journal: FoodsVolume: 13Number: 3954
Article: The Role of Light in Enhancing the Nutritional and Antioxidant Qualities of Basil, Mint and Lemon Balm
  • Authors:
  • Karolina Jakubczyk1,*,
  • Kinga Szymczykowska1 and
  • Klaudia Melkis1
  • et al.
Link: https://www.mdpi.com/2304-8158/13/23/3954

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