Order Article Reprints
Journal: FoodsVolume: 13Number: 3914
Article: The Correlation Between the Chemical Composition and the Microstructure of the Polysaccharides of Two Varieties of Mexican Red Prickly Pear Fruits
- Authors:
- Yvonne Roman Maldonado1,
- Socorro Josefina Villanueva-Rodríguez1 and
- Hilda María Hernández-Hernández2,*
- et al.
MDPI offers high quality article reprints with convenient shipping to destinations worldwide. Each reprint features a 270 gsm bright white cover and 105 gsm premium white paper, bound with two stitches for durability and printed in full color. The cover design is customized to your article and designed to be complimentary to the journal.