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Journal: FoodsVolume: 13Number: 3770
Article: Beneficial and Safety Properties of a Bacteriocinogenic and Putative Probiotic Latilactobacillus sakei subsp. sakei 2a Strain
- Authors:
- Tatiana Alexandrovna Lipilkina1,2,
- Cristhian Xu1 and
- Matheus de Souza Barbosa1
- et al.
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