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Journal: Foods, 2024
Volume: 13
Number: 3766

Article: Bioactive Composition of Tropical Flowers and Their Antioxidant and Antimicrobial Properties
Authors: by Elena Coyago-Cruz, Alejandro Barrigas, Aida Guachamin, Jorge Heredia-Moya, Johana Zuñiga-Miranda and Edwin Vera
Link: https://www.mdpi.com/2304-8158/13/23/3766

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