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Open AccessArticle

Article Versions Notes

Foods 2024, 13(21), 3408; https://doi.org/10.3390/foods13213408

Action	Date	Notes	Link
article pdf uploaded.	25 October 2024 17:07 CEST	Version of Record	https://www.mdpi.com/2304-8158/13/21/3408/pdf-vor
article supplementary file uploaded.	25 October 2024 17:07 CEST	-	https://www.mdpi.com/2304-8158/13/21/3408#supplementary
article xml file uploaded	28 October 2024 08:56 CET	Original file	-
article xml uploaded.	28 October 2024 08:56 CET	Update	https://www.mdpi.com/2304-8158/13/21/3408/xml
article pdf uploaded.	28 October 2024 08:56 CET	Updated version of record	https://www.mdpi.com/2304-8158/13/21/3408/pdf
article html file updated	28 October 2024 08:59 CET	Original file	https://www.mdpi.com/2304-8158/13/21/3408/html

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MDPI and ACS Style

Guiné, R.P.F.; Florença, S.G.; Costa, C.A.; Correia, P.M.R.; Cruz-Lopes, L.; Esteves, B.; Ferreira, M.; Fragata, A.; Cardoso, A.P.; Campos, S.; et al. Edible Insects: Consumption, Perceptions, Culture and Tradition Among Adult Citizens from 14 Countries. Foods 2024, 13, 3408. https://doi.org/10.3390/foods13213408

AMA Style

Guiné RPF, Florença SG, Costa CA, Correia PMR, Cruz-Lopes L, Esteves B, Ferreira M, Fragata A, Cardoso AP, Campos S, et al. Edible Insects: Consumption, Perceptions, Culture and Tradition Among Adult Citizens from 14 Countries. Foods. 2024; 13(21):3408. https://doi.org/10.3390/foods13213408

Chicago/Turabian Style

Guiné, Raquel P. F., Sofia G. Florença, Cristina A. Costa, Paula M. R. Correia, Luísa Cruz-Lopes, Bruno Esteves, Manuela Ferreira, Anabela Fragata, Ana P. Cardoso, Sofia Campos, and et al. 2024. "Edible Insects: Consumption, Perceptions, Culture and Tradition Among Adult Citizens from 14 Countries" Foods 13, no. 21: 3408. https://doi.org/10.3390/foods13213408

APA Style

Guiné, R. P. F., Florença, S. G., Costa, C. A., Correia, P. M. R., Cruz-Lopes, L., Esteves, B., Ferreira, M., Fragata, A., Cardoso, A. P., Campos, S., Anjos, O., Boustani, N. M., Bartkiene, E., Chuck-Hernández, C., Djekic, I., Tarcea, M., Sarić, M. M., Kruma, Z., Korzeniowska, M., ... Arpa, F. O. (2024). Edible Insects: Consumption, Perceptions, Culture and Tradition Among Adult Citizens from 14 Countries. Foods, 13(21), 3408. https://doi.org/10.3390/foods13213408

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