Huang, C.; Tang, J.; Chen, X.; Zeng, X.; Zhong, W.; Pang, J.; Wu, C.
Novel Electrospun Gelatin Nanofibers Loaded with Purple Potato Anthocyanin and Syringic Acid for Multifunctional Food Packaging. Foods 2024, 13, 2538.
https://doi.org/10.3390/foods13162538
AMA Style
Huang C, Tang J, Chen X, Zeng X, Zhong W, Pang J, Wu C.
Novel Electrospun Gelatin Nanofibers Loaded with Purple Potato Anthocyanin and Syringic Acid for Multifunctional Food Packaging. Foods. 2024; 13(16):2538.
https://doi.org/10.3390/foods13162538
Chicago/Turabian Style
Huang, Chen, Junjie Tang, Xingyan Chen, Xinxin Zeng, Weiquan Zhong, Jie Pang, and Chunhua Wu.
2024. "Novel Electrospun Gelatin Nanofibers Loaded with Purple Potato Anthocyanin and Syringic Acid for Multifunctional Food Packaging" Foods 13, no. 16: 2538.
https://doi.org/10.3390/foods13162538
APA Style
Huang, C., Tang, J., Chen, X., Zeng, X., Zhong, W., Pang, J., & Wu, C.
(2024). Novel Electrospun Gelatin Nanofibers Loaded with Purple Potato Anthocyanin and Syringic Acid for Multifunctional Food Packaging. Foods, 13(16), 2538.
https://doi.org/10.3390/foods13162538
