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Journal: Foods, 2024
Volume: 13
Number: 2261

Article: Effects of Selenium Content on Growth, Antioxidant Activity, and Key Selenium-Enriched Gene Expression in Alfalfa Sprouts
Authors: by Yaru Ren, Qian Zhang, Xiang Li, Tianyi Zhang, Daicai Tian, Liang Liu, Xuyan Dong, Zeng-Yu Wang and Maofeng Chai
Link: https://www.mdpi.com/2304-8158/13/14/2261

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