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Journal: Foods, 2024
Volume: 13
Number: 33

Article: An In-Depth Study on the Chemical Composition and Biological Effects of Pelargonium graveolens Essential Oil
Authors: by Miroslava Kačániová, Milena Vukic, Nenad L. Vukovic, Natália Čmiková, Andrea Verešová, Marianna Schwarzová, Mária Babošová, Jana Ivanič Porhajašová, Maciej Kluz, Bożena Waszkiewicz-Robak, Anis Ben Hsouna, Rania Ben Saad and Stefania Garzoli
Link: https://www.mdpi.com/2304-8158/13/1/33

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