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Journal: Foods, 2024
Volume: 13
Number: 138
138
Article: Sensory Perception and Willingness to Pay for a Local Ancient Pear Variety: Evidence from In-Store Experiments in Italy
Authors: by Sergio Rivaroli, Massimiliano Calvia, Roberta Spadoni, Stefano Tartarini, Roberto Gregori, Cristina Calvo-Porral and Maurizio Canavari
Link: https://www.mdpi.com/2304-8158/13/1/138

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