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Journal: FoodsVolume: 12Number: 1199
Article: Establishment and Validation of Fourier Transform Infrared Spectroscopy (FT–MIR) Methodology for the Detection of Linoleic Acid in Buffalo Milk
- Authors:
- Zhiqiu Yao1,2,
- Pei Nie1,3 and
- Liguo Yang1,2,*
- et al.
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