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Journal: Foods, 2023
Volume: 12
Number: 1199
1199
Article: Establishment and Validation of Fourier Transform Infrared Spectroscopy (FT–MIR) Methodology for the Detection of Linoleic Acid in Buffalo Milk
Authors: by Zhiqiu Yao, Pei Nie, Xinxin Zhang, Chao Chen, Zhigao An, Ke Wei, Junwei Zhao, Haimiao Lv, Kaifeng Niu, Ying Yang, Wenna Zou and Liguo Yang
Link: https://www.mdpi.com/2304-8158/12/6/1199

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