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Journal: Foods, 2023
Volume: 12
Number: 4303
4303
Article: Hypolipidemic, Hypoglycemic, and Ameliorative Effects of Boiled Parsley (Petroselinum crispum) and Mallow (Corchorus olitorius) Leaf Extracts in High-Fat Diet-Fed Rats
Authors: by Albandari A. Almutairi, Waheeba E. Ahmed, Raya Algonaiman, Raghad M. Alhomaid, Mona S. Almujaydil, Sami A. Althwab, Ard ElShifa M. Elhassan and Hassan Mirghani Mousa
Link: https://www.mdpi.com/2304-8158/12/23/4303

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