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Journal: Foods, 2023
Volume: 12
Number: 3723
3723
Article: Effect of Thermosonication on the Nutritional Quality of Lapsi (Choerospondias axillaris) Fruit Juice: Application of Advanced Artificial Neural Networks
Authors: by Puja Das, Prakash Kumar Nayak, Baskaran Stephen Inbaraj, Minaxi Sharma, Radha krishnan Kesavan and Kandi Sridhar
Link: https://www.mdpi.com/2304-8158/12/20/3723

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