Yu, Z.;                     Xu, Z.;                     Chen, J.;                     Chen, L.;                     Liao, N.;                     Zhang, R.;                     Cheng, D.    
        Quantitative Risk Assessment of Five Foodborne Viruses in Shellfish Based on Multiplex qPCR. Foods 2023, 12, 3462.
    https://doi.org/10.3390/foods12183462
    AMA Style
    
                                Yu Z,                                 Xu Z,                                 Chen J,                                 Chen L,                                 Liao N,                                 Zhang R,                                 Cheng D.        
                Quantitative Risk Assessment of Five Foodborne Viruses in Shellfish Based on Multiplex qPCR. Foods. 2023; 12(18):3462.
        https://doi.org/10.3390/foods12183462
    
    Chicago/Turabian Style
    
                                Yu, Zhendi,                                 Zhangkai Xu,                                 Jiang Chen,                                 Lili Chen,                                 Ningbo Liao,                                 Ronghua Zhang,                                 and Dongqing Cheng.        
                2023. "Quantitative Risk Assessment of Five Foodborne Viruses in Shellfish Based on Multiplex qPCR" Foods 12, no. 18: 3462.
        https://doi.org/10.3390/foods12183462
    
    APA Style
    
                                Yu, Z.,                                 Xu, Z.,                                 Chen, J.,                                 Chen, L.,                                 Liao, N.,                                 Zhang, R.,                                 & Cheng, D.        
        
        (2023). Quantitative Risk Assessment of Five Foodborne Viruses in Shellfish Based on Multiplex qPCR. Foods, 12(18), 3462.
        https://doi.org/10.3390/foods12183462