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Journal: Foods, 2023
Volume: 12
Number: 3328
3328
Article: Emissions Reduction Strategies for the Orange and Cherry Industries in New South Wales
Authors: by Aaron T. Simmons, Marja Simpson, Paul-Antoine Bontinck, John Golding, Tim Grant, Jess Fearnley and Steven Falivene
Link: https://www.mdpi.com/2304-8158/12/18/3328

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