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Journal: Foods, 2022
Volume: 11
Number: 501
501
Article: Microwave Cooking Enriches the Nanoscale and Short/Long-Range Orders of the Resulting indica Rice Starch Undergoing Storage
Authors: by Qing Xiong, Dongling Qiao, Meng Niu, Yan Xu, Caihua Jia, Siming Zhao, Nannan Li and Binjia Zhang
Link: https://www.mdpi.com/2304-8158/11/4/501

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