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Journal: Foods, 2022
Volume: 11
Number: 2727
Article:
Microwave-Assisted Extraction of Polyphenols from Blackcurrant By-Products and Possible Uses of the Extracts in Active Packaging
Authors:
by
Federica Alchera, Marco Ginepro and Giovanna Giacalone
Link:
https://www.mdpi.com/2304-8158/11/18/2727
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