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Journal: Foods, 2022
Volume: 11
Number: 2727

Article: Microwave-Assisted Extraction of Polyphenols from Blackcurrant By-Products and Possible Uses of the Extracts in Active Packaging
Authors: by Federica Alchera, Marco Ginepro and Giovanna Giacalone
Link: https://www.mdpi.com/2304-8158/11/18/2727

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