Pedrosa, M.C.; Ueda, J.M.; Melgar, B.; Dias, M.I.; Pinela, J.; Calhelha, R.C.; Ivanov, M.; Soković, M.; Heleno, S.; Silva, A.B.d.;
et al. Preservation of Chocolate Muffins with Lemon Balm, Oregano, and Rosemary Extracts. Foods 2021, 10, 165.
https://doi.org/10.3390/foods10010165
AMA Style
Pedrosa MC, Ueda JM, Melgar B, Dias MI, Pinela J, Calhelha RC, Ivanov M, Soković M, Heleno S, Silva ABd,
et al. Preservation of Chocolate Muffins with Lemon Balm, Oregano, and Rosemary Extracts. Foods. 2021; 10(1):165.
https://doi.org/10.3390/foods10010165
Chicago/Turabian Style
Pedrosa, Mariana C., Jonata M. Ueda, Bruno Melgar, Maria Inês Dias, José Pinela, Ricardo C. Calhelha, Marija Ivanov, Marina Soković, Sandrina Heleno, Aline Bruna da Silva,
and et al. 2021. "Preservation of Chocolate Muffins with Lemon Balm, Oregano, and Rosemary Extracts" Foods 10, no. 1: 165.
https://doi.org/10.3390/foods10010165
APA Style
Pedrosa, M. C., Ueda, J. M., Melgar, B., Dias, M. I., Pinela, J., Calhelha, R. C., Ivanov, M., Soković, M., Heleno, S., Silva, A. B. d., Carocho, M., Ferreira, I. C. F. R., & Barros, L.
(2021). Preservation of Chocolate Muffins with Lemon Balm, Oregano, and Rosemary Extracts. Foods, 10(1), 165.
https://doi.org/10.3390/foods10010165