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Journal: SeparationsVolume: 11Number: 271
Article: The Optimization of the Osborne Extraction Method for the Fractionation and Characterization of Oat Proteins
  • Authors:
  • Sorel Tchewonpi Sagu1,
  • Lara Talea Wiedemann2 and
  • Kapil Nichani2
  • et al.
Link: https://www.mdpi.com/2297-8739/11/9/271

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