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Journal: ProcessesVolume: 13Number: 10
Article: Enhanced Bioaccessibility of Carotenoids, Antioxidants, and Minerals from Red Lobster By-Products Through High-Hydrostatic Pressure and Ultrasound Extraction
- Authors:
- Vilbett Briones-Labarca1,* and
- Claudia Giovagnoli-Vicuña2,*
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