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Journal: ProcessesVolume: 10Number: 2610
Article: Enhancement of Digestion Resistance and Glycemic Control of Corn Starch through Conjugation with Gallic Acid and Quercetin Using the Free Radical Grafting Method
- Authors:
- Tsung-Yen Wu1,
- Nan-Nong Sun2 and
- Zu Chan2
- et al.
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