Article Versions Notes

Raboy V, Peterson K, Jackson C, Marshall JM, Hu G, Saneoka H, Bregitzer P. A Substantial Fraction of Barley (Hordeum vulgare L.) Low Phytic Acid Mutations Have Little or No Effect on Yield across Diverse Production Environments. Plants. 2015; 4(2):225-239. https://doi.org/10.3390/plants4020225

Raboy, Victor, Kevin Peterson, Chad Jackson, Juliet M. Marshall, Gongshe Hu, Hirofumi Saneoka, and Phil Bregitzer. 2015. "A Substantial Fraction of Barley (Hordeum vulgare L.) Low Phytic Acid Mutations Have Little or No Effect on Yield across Diverse Production Environments" Plants 4, no. 2: 225-239. https://doi.org/10.3390/plants4020225

Raboy, V., Peterson, K., Jackson, C., Marshall, J. M., Hu, G., Saneoka, H., & Bregitzer, P. (2015). A Substantial Fraction of Barley (Hordeum vulgare L.) Low Phytic Acid Mutations Have Little or No Effect on Yield across Diverse Production Environments. Plants, 4(2), 225-239. https://doi.org/10.3390/plants4020225