Stavitskaya, Z.; Dudareva, L.; Rudikovskii, A.; Garkava-Gustavsson, L.; Shabanova, E.; Levchuk, A.; Rudikovskaya, E.
Evaluation of the Carbohydrate Composition of Crabapple Fruit Tissues Native to Northern Asia. Plants 2023, 12, 3472.
https://doi.org/10.3390/plants12193472
AMA Style
Stavitskaya Z, Dudareva L, Rudikovskii A, Garkava-Gustavsson L, Shabanova E, Levchuk A, Rudikovskaya E.
Evaluation of the Carbohydrate Composition of Crabapple Fruit Tissues Native to Northern Asia. Plants. 2023; 12(19):3472.
https://doi.org/10.3390/plants12193472
Chicago/Turabian Style
Stavitskaya, Zlata, Lyubov Dudareva, Alexander Rudikovskii, Larisa Garkava-Gustavsson, Elena Shabanova, Alexey Levchuk, and Elena Rudikovskaya.
2023. "Evaluation of the Carbohydrate Composition of Crabapple Fruit Tissues Native to Northern Asia" Plants 12, no. 19: 3472.
https://doi.org/10.3390/plants12193472
APA Style
Stavitskaya, Z., Dudareva, L., Rudikovskii, A., Garkava-Gustavsson, L., Shabanova, E., Levchuk, A., & Rudikovskaya, E.
(2023). Evaluation of the Carbohydrate Composition of Crabapple Fruit Tissues Native to Northern Asia. Plants, 12(19), 3472.
https://doi.org/10.3390/plants12193472